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TREH抗原；海藻糖酶(TREH)重組蛋白多種屬 海藻糖酶，也稱為TREH、TREA或α，α-海藻糖葡糖水解酶，是一種583個(gè)氨基酸的蛋白質(zhì)，屬于糖基水解酶37家族。海藻糖酶定位于細(xì)胞膜和脂質(zhì)錨，在腎臟、肝臟和小腸中表達(dá)。海藻糖酶將攝入的海藻糖（一種由兩種主要存在于昆蟲、真菌和植物中的葡萄糖分子形成的二糖）水解成細(xì)胞底物葡萄糖。由于海藻糖酶缺乏引起的孤立性海藻糖不耐受可導(dǎo)致胃腸道癥狀。海藻糖酶也可
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| 品牌 | 信裕生物 | CAS | 詳見說明書 |
|---|---|---|---|
| 分子式 | 詳見說明書 | 純度 | > 97% |
| 分子量 | 24.7kDa | 貨號(hào) | XY95108RPHu01 |
| 規(guī)格 | 50µg/100µg | 供貨周期 | 一周 |
| 主要用途 | SDS-PAGE; WB | 應(yīng)用領(lǐng)域 | 生物產(chǎn)業(yè) |
Recombinant Trehalase (TREH)
海藻糖酶(TREH)重組蛋白
[ PROPERTIES ]
Source: Prokaryotic expression
Host: E.coli
Residues: His237~Pro420
Tags: N-terminal His Tag
Subcellular Location: Membrane
Purity: > 97%
Traits: Freeze-dried powder
Buffer formulation: PBS, pH7.4, containing 0.01% SKL, 5% Trehalose.
Original Concentration: 200µg/mL
Applications: Positive Control; Immunogen; SDS-PAGE; WB.
(May be suitable for use in other assays to be determined by the end user.)
Predicted isoelectric point: 6.1
Predicted Molecular Mass: 24.7kDa
Accurate Molecular Mass: 25kDa as determined by SDS-PAGE reducing conditions.
[ USAGE ]
Reconstitute in 10mM PBS (pH7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8oC for one month.
Aliquot and store at -80oC for 12 months.
Stability Test: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
[SEQUENCE ]
[ IDENTIFICATION ]
[ IMPORTANT NOTE ]
The kit is designed for research use only, we will not be responsible for any issue if the kit was used in clinical diagnostic or any other procedures.
特別提示:本公司的所有產(chǎn)品僅可用于科研實(shí)驗(yàn),嚴(yán)禁用于臨床醫(yī)療及其他非科研用途!以實(shí)際收貨產(chǎn)品說明書為準(zhǔn),網(wǎng)站說明書僅供參考！
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